|I have no intention of sharing my cheese-ball with this cheesy guy. I am all about cheeseball hoarding.|
I decided to end this cheese-ball year properly, with Somer's Kick Ace Cheese-ball and proper company.
I think I might be the last vegan on the internet to make this ball, but just in case I'm not, you should give it a go. It's super tasty! And the texture is smooth and melts in your mouth from the coconut oil. And since I just stocked up on cashews, I had everything I needed to make this happen without hitting the store. All thumbs up.
I rolled my ball in toasted pecans and chopped cilantro, because that's what I had in the fridge. Plus, I figure the cilantro factor might yield my portion higher due to haters.
P.S. The great thing about this ball is if you eat some of it before you get to the potluck, just roll it back into a smaller ball. Ha!