Thursday, October 8, 2009
We had a gal-pal crafty afternoon last weekend, followed by a walk down the street to investigate the brand new Back to Eden Bakery Boutique. Because one vegan bakery is never enough.
There were all sorts of lovely things to admire, and being the good friend I am, I picked dazee up a gorgeous slice of marionberry pie. They even had pretty XgfX muffins in the case, but the idea of 'em just wasn't quite flippin' my tizzies. Instead, I ordered one of my favorites, a decadent multi topping topped sundae. Sundae on Sunday=the perfect meal.
I chose the five buck deal: a very large dish of vanilla Coconut Bliss, topped with thick homemade caramel, peanuts and granola. This thing was freakin' enormous, and it hurt me to eat it all, which of course I did. Glory, glory.
My pickle liking friend, Michelle brought her own bowl, so she got even more ice cream than me. I could be wrong, but I believe she also went for the bang with Chicago Soydairy's vanilla soft serve, chocolate sauce, chocolate chips and crushed Newman O's.
Back to Eden Bakery Boutique
2217 NE Alberta Street
New Portleans, OR 97211
Claryn is getting Primal Strip#3. Let me know in your comment if you want one, I have about 15 more!